by Christina Frock | Jun 18, 2025 | Prep Chile
Tradition in a Jar: How to Preserve Chile Without a Fridge Canning is an old but efficient method to preserve foods for a long time without refrigeration. Use regular or wide-mouth Mason jars with self-sealing lids held in place by screw-on metal bands. Lids must be...
by Christina Frock | Jun 18, 2025 | Prep Chile
Before your next trip to the grocery store for Chile, remember the differences between red and green: Green Chile Usually sold fresh, or freshly roasted. Lower in acidity. Fresh green Chile may turn red as it matures. Red Chile Often sold in dried form. Sweeter, with...
by Christina Frock | Aug 1, 2018 | Recipe, Uncategorized
Back to How-to Chile NM Hatch Green Chile Grilled Chicken Fajitas Courtesy of Bueno Foods servings 1 Fajita time 35 minutes chile 13 oz. Green Chile Ingredients ¼ cup low sodium soy sauce ¼ cup low sodium teriyaki sauce 4 chicken breasts skinless, boneless, without...
by Christina Frock | Aug 1, 2018 | Recipe, Uncategorized
Back to How-to Chile NM Hatch Green Chile Southwest Harvest Quesadillas Courtesy of Bueno Foods servings 12 servings time 15 minutes chile 13 oz. Green Chile Ingredients 12 BUENO® Grandma’s® 100 Calorie Tortillas ¾ cup mozzarella cheese shredded ¾ cup cheddar...
by Christina Frock | Mar 26, 2018 | Uncategorized
Back to How-to Chile Pork and Red Chile Tamales Recipe Courtesy of ABQ Cuisine Expert and Chile Lover Gwyneth Doland servings 24 servings time 3 hours chile 4 Cups Red Ingredients 2 ½ pounds boneless pork butt, trimmed of excess fat 6 cloves garlic, peeled 1...